A feast for every sense.
Marrakesh hits you all at once: the call to prayer echoing over pink-walled streets, mountains of spices and lanterns in the souks, and Jemaa el-Fnaa square erupting with musicians, storytellers and food stalls every evening.
Behind plain wooden doors hide tranquil riads with tiled courtyards and orange trees. Ride camels at sunset, dine in a desert camp, marvel at Casablanca’s grand Hassan II Mosque and sip mint tea everywhere you go.
Six things your team will talk about for years
Jemaa el-Fnaa at night
Snake charmers, musicians and smoking food stalls in the great square.
Souk shopping
Rugs, lanterns, leather and spices, with a guide to help you bargain.
Jardin Majorelle
The cobalt-blue garden once owned by Yves Saint Laurent.
Desert camp dinner
Camel ride at sunset, then dinner under the stars in the Agafay desert.
Balloon at sunrise
Float above the desert as the Atlas Mountains turn pink.
Hassan II Mosque
One of the largest mosques in the world, built right over the Atlantic.
Spring and fall.
March to May and September to November bring warm days and cool evenings. Summer is very hot in Marrakesh, and winter days are mild but nights get chilly. We also plan around Ramadan, which shifts each year.
True wow factor
A trip unlike anything your team has done before.
Exclusive venues
Private palace dinners and riad buyouts.
Easier than you think
Nonstop flights to Casablanca from the U.S.